22
Jun
History of saffron
History of saffron
In ancient Persia saffron was cultivated at Derbena and Isfahan in the 10th century BC.
There, Persian saffron t...
20
Jun
Saffron panna cotta
Saffron panna cotta
If you’re used to having saffron in savoury dishes, a saffron dessert will be a wonderful
surpriseSaffron panna c...
18
Jun
Saffron Nutrition Facts
Saffron Nutrition Facts
Saffron has a long history of use in traditional medicine.
Saffron is a powerful spice high in antioxidants.
...
14
Jun
Saffron for helping manage COVID-19
Could saffron be an effective supplement for helping manage COVID-19?
A new study, published in the journal Cell Press, explores the p...
06
Mar
The Saffron Flower
Saffron is derived from the flower of Crocus sativus, commonly known as the “saffron crocus”. Crocus sativus is an autumn-flowering perennial plant unknown in the wild. It probably descends from the eastern Mediterranean autumn-flowering Crocus…
23
Feb
Persian Saffron Rice
Have you ever tried Persian saffron rice? It’s an original and tasty food in Iran. Saffron rice is not only delicious but also very easy to cook. If you are interested, Here we want to share our wonderful Persian Saffron Rice Recipe!